Mexican chamoy is a popular sauce made from dehydrated fruit such apricot, mango or plums (or a combination of these), chili powder, salt, sugar, and a little citrus juice. It is undoubtedly one of the favorites condiments in Mexico as it is neither too spicy nor too sweet, chamoy achieves a perfect balance when added to any food.
This Mexican sauce is quickly gaining popularity in the United States and the rest of the world. But it has been a classic sauce in Mexico since the early 1970s. You can’t go to Mexico and not see every street vendor selling snacks without Chamoy!
Here at Beliko Sweets We use a secret Recipe thats been passed down the family for generations, This Chamoy Sauce is NOT JUST CANDY! But the perfect addition to any Fruit , Candy , Oh yeah And makes the BEST RIM PASTE for YOUR favorite SELTZER !
Our chamoy sauce comes in 8.oz Tubs , Fully sealed with a hint of heat ! YUM.
